The Frangipane Bakery

  • Active
  • Micro
  • 3 years
  • 1 employee
  • £21,948 (cur assets)
  • 0-1m
  • Real address
  • 2 directors
  • 2 owners
  • Eyemouth

Field of Operation

Manufacture of bread; manufacture of fresh pastry goods and cakes
10710 5692 companies
Other service activities n.e.c.
96090 156973 companies

Summary

The Frangipane Bakery is a private limited company by guarantee without share capital, use of 'limited' exemption registered in Scotland with the registration number SC736222. The company was founded three years ago on June 22, 2022, and registered at TD14 5AN, Scotland, Eyemouth, Berwickshire, Graham Reid Accountancy Industrial Estate, Coldingham Road. The address is probably real as only one company are registered at the same address. Its status is active. The company operates in the processing & manufacturing, the personal services, the other services n.e.c., the foods, the bread, pastry, cakes industries. Officially, it has two owners or PSCs, two directors, and one employee.

It's a micro company as it met two conditions of three: turnover less than £632,000, balance sheet total less than £316,000, employees less than 10. The last reported current assets is £21,948.

WARNING: The numbers have been rounded for simplicity and may be inaccurate.Please, refer to the latest financial report for verification.
Ports, countries, transport, and price/kg were calculated by CorpSignals; non-official data, may contain errors.

Owners & PSC

  • 11 months
  • 2
  • 25%+
  • 3 years
  • 25%+

Managers

  • 11 months
  • 3
Director
Social entrepreneur

Last reports

Download the last financial report
Download the last confirmation report
* may contain a full shareholder list

Last news

  1. Registered office address changed from 1 Borders Community Action 1 Drygrange Cottages Melrose Scottish Borders TD6 9DJ Scotland to Graham Reid Accountancy Industrial Estate Coldingham Road Eyemouth Berwickshire TD14 5AN on 2026-06-04
  2. Micro company accounts made up to 2025-06-30
  3. Termination of appointment of James Alexander Gaffney as a director on 2026-05-05

FAQ about The Frangipane Bakery

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